news
10-16-2012, 02:43 PM
While general-interest publications struggle to get readers to pay for online content, wine publications seem to draw customers who are willing to pony up. Well-known critics like Robert Parker and Jancis Robinson have long had paid-for sites. The latest digital newsletter, The Feiring Line, is due to start this month.
More... (http://rendezvous.blogs.nytimes.com/2012/10/16/wine-news-online-a-paying-proposition/?partner=rss&emc=rss)
More... (http://rendezvous.blogs.nytimes.com/2012/10/16/wine-news-online-a-paying-proposition/?partner=rss&emc=rss)