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01-08-2014, 12:06 AM
http://i.cbc.ca/1.2487940.1389137699!/fileImage/httpImage/image.jpg_gen/derivatives/16x9_460/braising-and-stewing.jpg If the snow and cold has you stuck indoors, what better way to warm the house than with a delicious dinner simmering on the stove? The Calgary Eyeopener's nutrition columnist, Julie Van Rosendaal, shares some of her favourite recipes.


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