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07-23-2015, 01:17 PM
REPORT TO: EXECUTIVE CHEF. Summary of position Sous/Second Chef is the second in charge in our kitchen. Sous Chef is responsible for coordinating the daily culinary operation of the kitchen and…
More... (http://www.kijiji.ca/v-bar-food-hospitality-jobs/calgary/restaurant-sous-chef/1089474670)
More... (http://www.kijiji.ca/v-bar-food-hospitality-jobs/calgary/restaurant-sous-chef/1089474670)