news
07-31-2015, 01:30 PM
by Tommy Werner, Epicurious (http://www.epicurious.com/?mbid=synd_huffpo)
The best way to make a sandwich: Bread. America. Bread. Read on for our favorite lunch picks from sea to shining sea.
1. North Carolina Pulled-Pork Barbecue
Whether it's mustard sauce in the South, vinegar in North Carolina, or white sauce in Alabama: it doesn't matter where you come from, we are all united in a serious obsession with barbecue. This vinegar-laced sandwich needs the chopped slaw for crunch. Get the recipe here (http://www.epicurious.com/recipes/food/views/north-carolina-pulled-pork-barbecue-242613?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748712-1107023-155537fd9644d45515b7522fa_242613_northcarolinapull edporkbarbecue_6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748712-1107023-155537fd9644d45515b7522fa_242613_northcarolinapull edporkbarbecue_6x4.jpg)
Photo Credit: Photo by Roland Bello
2. Tarragon Lobster Roll
The only thing that's missing here is the seaside view. A soft-shell lobster roll (dressed in either mayo or butter) is summer in sandwich form for New Englanders. For a herbal kick, mix chopped tarragon into your sandwich dressing. Get the recipe here (http://www.epicurious.com/recipes/food/views/tarragon-lobster-roll-51245010?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748747-9243947-254c93edd1f13bb9b2edf4666_51245010_lobsterroll_6x4 lpr-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748747-9243947-254c93edd1f13bb9b2edf4666_51245010_lobsterroll_6x4 lpr.jpg)Photo Credit: Photo by Rhoda Boone
3. The BA Patty Melt
The patty melt is a diner staple, best enjoyed as a break from a long trip through America's heartland. Get the recipe here (http://www.epicurious.com/recipes/food/views/the-ba-patty-melt-51252650?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748770-7892097-354ab499e6529d92b2c032edb_51252650_bapattymelt_6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748770-7892097-354ab499e6529d92b2c032edb_51252650_bapattymelt_6x4 .jpg)
Photo Credit: Photo by Christopher Testani
4. Turkey Meatball Garlic Bread Heroes
Flecked with garlic and tomato sauce, the meatball hoagie is an Italian-American staple. We've made it a little healthier by subbing in turkey. If you're proud to be a super garlic head, lather the hoagie buns with a garlic butter. Get the recipe here (http://www.epicurious.com/recipes/food/views/turkey-meatball-garlic-bread-heroes-51107820?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748916-5430514-4554b0972dc6a78d1a4a607797_51107820_turkeymeatball _6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748916-5430514-4554b0972dc6a78d1a4a607797_51107820_turkeymeatball _6x4.jpg)
Photo Credit: Photo by Lara Ferroni
5. Shrimp Po'Boy
The bread is essential to a New Orleans--style French roll--use a crumby, unfussy French roll and lots of Crystal hot sauce. Get the recipe here (http://www.epicurious.com/recipes/food/views/shrimp-poboy-365820?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748807-3318498-554d0e6b228bded193b04b790_shrimppoboy940x600-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748807-3318498-554d0e6b228bded193b04b790_shrimppoboy940x600.jpg)
Photo Credit: Photo by Marcus Nilsson
6. Grilled Cuban Sandwich (Sandwich Cubano)
Wave your arm in Miami, and you'd practically hit six places to get a ham and pork Cubano. The big Cuban population in the city inspired this hearty sandwich, which usually pulls from a leftover pig roast. Get the recipe here (http://www.epicurious.com/recipes/food/views/grilled-cuban-sandwich-em-sandwich-cubano-em-364812?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748853-536594-754b2f32c11c5d6af478b4fbe_364812_grilledcubansandw ich_6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748853-536594-754b2f32c11c5d6af478b4fbe_364812_grilledcubansandw ich_6x4.jpg)
Photo Credit: Photo by Tara Donne
See the rest of great sandwiches from sea to shining sea on Epicurious.com (http://www.epicurious.com/recipes-menus/our-best-american-sandwich-recipes-gallery/8?mbid=synd_huffpo)
More from Epicurious:
20 Must-Try Ways to Pair Items You Already Have In Your Pantry (http://www.epicurious.com/ingredients/modern-pantry-essentials-gallery?mbid=synd_huffpo)
12 Lightning-Fast Chicken Dinners to Make Now (http://www.epicurious.com/ingredients/our-12-easiest-chicken-dinners-ever-gallery?mbid=synd_huffpo)
14 No-Stress Ways to Cook Salmon (http://www.epicurious.com/ingredients/14-ways-to-eat-salmon-for-dinner-tonight-gallery?mbid=synd_huffpo)
These Addictive, Amazing 22-Minute Meals Will Change Weeknight Dinner (http://www.epicurious.com/recipes-menus/real-fast-food-the-most-addictive-recipes-ever-article?mbid=synd_huffpo)
Also on HuffPost:
-- This feed and its contents are the property of The Huffington Post, and use is subject to our terms. (http://start.westnet.ca/newstempch.php?article=terms.html/) It may be used for personal consumption, but may not be distributed on a website.
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The best way to make a sandwich: Bread. America. Bread. Read on for our favorite lunch picks from sea to shining sea.
1. North Carolina Pulled-Pork Barbecue
Whether it's mustard sauce in the South, vinegar in North Carolina, or white sauce in Alabama: it doesn't matter where you come from, we are all united in a serious obsession with barbecue. This vinegar-laced sandwich needs the chopped slaw for crunch. Get the recipe here (http://www.epicurious.com/recipes/food/views/north-carolina-pulled-pork-barbecue-242613?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748712-1107023-155537fd9644d45515b7522fa_242613_northcarolinapull edporkbarbecue_6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748712-1107023-155537fd9644d45515b7522fa_242613_northcarolinapull edporkbarbecue_6x4.jpg)
Photo Credit: Photo by Roland Bello
2. Tarragon Lobster Roll
The only thing that's missing here is the seaside view. A soft-shell lobster roll (dressed in either mayo or butter) is summer in sandwich form for New Englanders. For a herbal kick, mix chopped tarragon into your sandwich dressing. Get the recipe here (http://www.epicurious.com/recipes/food/views/tarragon-lobster-roll-51245010?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748747-9243947-254c93edd1f13bb9b2edf4666_51245010_lobsterroll_6x4 lpr-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748747-9243947-254c93edd1f13bb9b2edf4666_51245010_lobsterroll_6x4 lpr.jpg)Photo Credit: Photo by Rhoda Boone
3. The BA Patty Melt
The patty melt is a diner staple, best enjoyed as a break from a long trip through America's heartland. Get the recipe here (http://www.epicurious.com/recipes/food/views/the-ba-patty-melt-51252650?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748770-7892097-354ab499e6529d92b2c032edb_51252650_bapattymelt_6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748770-7892097-354ab499e6529d92b2c032edb_51252650_bapattymelt_6x4 .jpg)
Photo Credit: Photo by Christopher Testani
4. Turkey Meatball Garlic Bread Heroes
Flecked with garlic and tomato sauce, the meatball hoagie is an Italian-American staple. We've made it a little healthier by subbing in turkey. If you're proud to be a super garlic head, lather the hoagie buns with a garlic butter. Get the recipe here (http://www.epicurious.com/recipes/food/views/turkey-meatball-garlic-bread-heroes-51107820?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748916-5430514-4554b0972dc6a78d1a4a607797_51107820_turkeymeatball _6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748916-5430514-4554b0972dc6a78d1a4a607797_51107820_turkeymeatball _6x4.jpg)
Photo Credit: Photo by Lara Ferroni
5. Shrimp Po'Boy
The bread is essential to a New Orleans--style French roll--use a crumby, unfussy French roll and lots of Crystal hot sauce. Get the recipe here (http://www.epicurious.com/recipes/food/views/shrimp-poboy-365820?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748807-3318498-554d0e6b228bded193b04b790_shrimppoboy940x600-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748807-3318498-554d0e6b228bded193b04b790_shrimppoboy940x600.jpg)
Photo Credit: Photo by Marcus Nilsson
6. Grilled Cuban Sandwich (Sandwich Cubano)
Wave your arm in Miami, and you'd practically hit six places to get a ham and pork Cubano. The big Cuban population in the city inspired this hearty sandwich, which usually pulls from a leftover pig roast. Get the recipe here (http://www.epicurious.com/recipes/food/views/grilled-cuban-sandwich-em-sandwich-cubano-em-364812?mbid=synd_huffpo).
http://images.huffingtonpost.com/2015-07-24-1437748853-536594-754b2f32c11c5d6af478b4fbe_364812_grilledcubansandw ich_6x4-thumb.jpg (http://images.huffingtonpost.com/2015-07-24-1437748853-536594-754b2f32c11c5d6af478b4fbe_364812_grilledcubansandw ich_6x4.jpg)
Photo Credit: Photo by Tara Donne
See the rest of great sandwiches from sea to shining sea on Epicurious.com (http://www.epicurious.com/recipes-menus/our-best-american-sandwich-recipes-gallery/8?mbid=synd_huffpo)
More from Epicurious:
20 Must-Try Ways to Pair Items You Already Have In Your Pantry (http://www.epicurious.com/ingredients/modern-pantry-essentials-gallery?mbid=synd_huffpo)
12 Lightning-Fast Chicken Dinners to Make Now (http://www.epicurious.com/ingredients/our-12-easiest-chicken-dinners-ever-gallery?mbid=synd_huffpo)
14 No-Stress Ways to Cook Salmon (http://www.epicurious.com/ingredients/14-ways-to-eat-salmon-for-dinner-tonight-gallery?mbid=synd_huffpo)
These Addictive, Amazing 22-Minute Meals Will Change Weeknight Dinner (http://www.epicurious.com/recipes-menus/real-fast-food-the-most-addictive-recipes-ever-article?mbid=synd_huffpo)
Also on HuffPost:
-- This feed and its contents are the property of The Huffington Post, and use is subject to our terms. (http://start.westnet.ca/newstempch.php?article=terms.html/) It may be used for personal consumption, but may not be distributed on a website.
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