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05-22-2016, 05:50 PM
Looking for a part time Chef/Cook(12-20 hour week) with Seafood and Fish experience to work in a Specialty Seafood Store. Required Skills. • Knowledge about Seafood and how to cut different types of…
More... (http://www.kijiji.ca/v-bar-food-hospitality-jobs/calgary/chef-with-seafood-and-fish-cutting-experience/1167352834)
More... (http://www.kijiji.ca/v-bar-food-hospitality-jobs/calgary/chef-with-seafood-and-fish-cutting-experience/1167352834)