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09-09-2016, 11:29 PM
http://i.cbc.ca/1.3755411.1473445116!/fileImage/httpImage/image.jpg_gen/derivatives/16x9_460/engineered-eats-at-bank-and-baron-p-u-b.jpg This year, Beakerhead's theme is milk — 32 local chefs, bakers and restaurateurs have accepted the challenge to explore the science behind dairy.
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